Here’s a fun card using the What’s Cookin’ bundle and creating a Christmas Card.  I got the idea for this card from Susan Timchack in a card swap!  Loved the idea so I tweaked it a bit and changed up the colors to create this look!

For the card base I used Soft Succulent (5 1/2 x 8 1/2 scored at 4 1/4) .  Then a matte of Cherry Cobbler – 4 x 5 1/4  ( I built the card front onto this matte before adding it to the cardbase).  I added some Designer Series Paper from the Sweet Stockings Paper (2 x 3 3/4) and the In Color 2021-2023 Paper (3 x 3 3/4).  Wrap them all with the Ribbon.  Then I stamped and die cut the images from the What’s Cookin set.  (The spatula in the bowl was cut from Basic White then the handle was colored with Cherry Cobbler Stampin Blend).  The cookie was cut from Kraft Paper and Basic White using the Gingerbread Dies. Once I placed all the objects on the front I tied a bow and added it to the left side as shown. I added this to the card front then I stamped the sentiment onto Basic White and used the Pick a Banner punch on the right side then used dimensionals to add it to the front.  I finished off the front of the card by adding a few of the Opal Rounds.

For the inside I stamped the sentiment in Cherry Cobbler and the rolling pins in Crumb cake! 

What a fun card!  As I was designing this card it brought back so many precious memories of making Christmas cookies with my kids and now my Grandchildren.  Thank you again to Susan Timchack for this design idea and all the memories that came with it!
Here is a link to a video I did for this card: 
Below you will find a supply list and a quick link to purchase any of the supplies you might need to create this fun card! 
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Supply List: (Purchase Link: )

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